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Capturing The Essence Of Italian Mozzarella

Bringing Autumn's Comfort to the Table-with Caciocavallo Cheese

Wrap yourself in the season’s richest flavors with handcrafted Caciocavallo-creamy, buttery, and made for melting. From rustic soups to crisp sourdough croutons, this traditional Southern Italian cheese brings depth, warmth, and old-world charm to every autumn dish.

Welcome, Summer!

It’s time for longer days, warmer nights, and a whole lot of sunshine. Whether you’re hitting the beach, planning a picnic, or just soaking in the golden vibes, summer is here to spark some joy.

Bring Italy home with this simple and delicious Caprese salad. Layer ripe tomatoes and creamy slices of fresh mozzarella alternately on a platter, tucking a fresh basil leaf between each. Use heirloom tomatoes for extra color and flavor. Sprinkle with flaky sea salt, drizzle with pesto for a flavorful twist, and finish with a splash of high-quality olive oil. Fresh, vibrant, and effortless—just like summer should be.

Welcome, Summer!

It’s time for longer days, warmer nights, and a whole lot of sunshine. Whether you’re hitting the beach, planning a picnic, or just soaking in the golden vibes, summer is here to spark some joy.

Bring Italy home with this simple and delicious Caprese salad. Layer ripe tomatoes and creamy slices of fresh mozzarella alternately on a platter, tucking a fresh basil leaf between each. Use heirloom tomatoes for extra color and flavor. Sprinkle with flaky sea salt, drizzle with pesto for a flavorful twist, and finish with a splash of high-quality olive oil. Fresh, vibrant, and effortless—just like summer should be.

The Ultimate Fall Plate

Squeezing out every last golden hour before the chill sets in — and we did it right.

Wrapped up the season with one unforgettable plate:

That final combo… steak juices mingling with creamy burrata cheese, charred corn adding that sweet crunch, pesto cutting through with freshness. It’s the kind of plate that doesn’t just taste good — it feels like the season itself.

Golden light. Crisp air. The sound of the grill fading into laughter and clinking glasses. One of those simple, perfect evenings that reminds you why the last grill of the season always hits different.

Here’s to warmth that lingers, flavors that stay with you, and one more night around the fire. 

Buon Appetito From Our Family to Yours!

Mozzarella is the mainstay of Italian cooking, our fresh mozzarella cheese is made with strict attention to detail that goes into every step of our production – from the selection of the freshest whole milk to the meticulous processing of the valuable curd, the perfect timing of the creation of the cheese, to the final inspection and in-house processing and packaging. This attention to detail guarantees the quality that is synonymous with the Lioni name.  Our fresh mozzarella will inspire you to create a culinary masterpiece!   

Honoring the Memory of

Lioni Latticini Co-Founder

1949 - 2024

Salvatore Salzarulo was born in Lioni, Italy on March 26, 1949. Raised there, he joined his father working in the family bread making business. In 1974, Salvatore married his teenage love, Michelina, and soon after began their family in Lioni, Italy.

In 1980, to obtain better medical care for his youngest daughter, Salvatore selflessly immigrated with his family to the US, settling in Brooklyn, New York. With his Uncle Giuseppe, they Co-Founded Lioni Latticini, Inc. and the Salzarulo family began its tradition in the Latticini business. With passion, dedication and hard work, they mastered the art and skill of mozzarella making. Over the next four decades, the Salzarulo family transformed their small neighborhood family business into a nationally renowned manufacturer and distributor of fresh mozzarella products.

Salvatore was hands-on each day making sure that Lioni continued to be of the highest quality and consistency and delivering a traditional fresh mozzarella product as he knew it to be. He was a true visionary, with great determination and a profound heart; an honorable leader who guided with integrity, valor, and respect. His pride for his family, his craft, and his organization will forever resonate.

Mozzarella is
our family’s passion
and the
heart and soul
of our business