Smoked Bocconcini
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Smoked Bocconcini
Lioni uses all natural wood chips right on its own premises to gently smoke this cheese. The result is a smoked mozzarella with a mountain crisp aroma and an abundance
of flavor.
This smoked cheese has a light golden brown outer shell and is lightly salted. Its low moisture content makes it ideal for slicing and melting.
1 lb. Tray (1 oz. Pieces)
Pasteurized whole milk, starter, vegetable rennet, salt and natural smoke. CONTAINS MILK.