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Capturing The Essence Of Italian Mozzarella

Five generations of experience and more than 100 years of Italian Family Tradition have created Lioni’s exceptional, all natural, fresh whole milk mozzarella. Here at Lioni we continue our family’s long tradition of Italian cheesemaking to bring our customers an uncompromised, superior, fresh product.

Buon Appetito From Our Family to Yours!

Mozzarella is the mainstay of Italian cooking, our fresh mozzarella cheese is made with strict attention to detail that goes into every step of our production – from the selection of the freshest whole milk to the meticulous processing of the valuable curd, the perfect timing of the creation of the cheese, to the final inspection and in-house processing and packaging. This attention to detail guarantees the quality that is synonymous with the Lioni name.  Our fresh mozzarella will inspire you to create a culinary masterpiece!   

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2023 Hall of Fame Inductees
Giuseppe Salzarulo and Salvatore Salzarulo

Congratulations to the Founders and Owners, Giuseppe & Salvatore Salzarulo for their induction into the SFA Hall of Fame! The SFA Hall of Fame honors individuals whose accomplishments impact contributions, innovations, and successes within the specialty food industry. Honorees will be recognized Sunday, June 25 at the 2023 Summer Fancy Food Show at the Javits Center in New York City.
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2023 Hall of Fame Inductees
Giuseppe Salzarulo and Salvatore Salzarulo

Congratulations to the Founders and Owners, Giuseppe & Salvatore Salzarulo for their induction into the SFA Hall of Fame! The SFA Hall of Fame honors individuals whose accomplishments impact contributions, innovations, and successes within the specialty food industry. Honorees will be recognized Sunday, June 25 at the 2023 Summer Fancy Food Show at the Javits Center in New York City.

In The Spotlight

Highlights of our mozzarella products, seasonal recipes, industry achievements & exclusive events.

We're Exhibiting at the Summer Fancy Food Show!

June 25-27, 2023 - Javits Center, NYC - Booth 1366

Sunday, June 25th, 2023

Chef Ricardo Orfino

Partner and Executive Chef of
West Village (NYC) Restaurants Alice and Osteria 57

Monday, June 26th, 2023

Michele D’Amelio

World Champion & Artisan Pizzaiolo

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Mozzarella is
our family’s passion
and the
heart and soul
of our business