This traditional Italian specialty from the region of Naples, Italy, is a delicacy found in upscale restaurants and gourmet retailers.
Mozzarella di Bufala's unique flavor complements many foods. Because of its distinct taste, it is best enjoyed on its own.
Porcelain white in color, with a subtle tart tanginess, this romantic cheese is made from 100% premium water bufala milk. Enjoyed for its supremely rustic taste, this imported delicacy is surrounded by an extremely thin rind which reveals a rich taste.
Mozzarella di Bufala is imported within 48 hours of its production in Italy. It is highly perishable and is best enjoyed fresh.
Mozzarella di Bufala
Lioni imports this mozzarella from various casificio (factories) in the Campana region of Italy. Contact us for more information about specific brands and packaging details.
Imported Mozzarella di Bufala Campana D.O.P. Provenienza Paestum (Salerno)